Cake pops have become the newest pretty treat for celebrations. I imagine this is partially due to their size but also because each pop can be uniquely decorated to meet the needs of almost any party. It helps that they taste good too. So when my daughter asked for cake pops, we decided to try our hand at making them ourselves. We started out with our ingredients which included: A standard over-the-counter boxed cake mix Three eggs ½ a cup of oil 1 cup of water, Several bars of white chocolate The cake pop sticks And other items for decorating. To start, we followed the directions on the cake mix box and prepared our chocolate cake mix. While I prepared the mix, my kiddo sprayed our glass cake pan with spray-on oil to prevent the cake from sticking. When it was ready, I poured the cake into the pan and placed it in the oven at 350 degrees until it was nice and fluffy. So far, so good. We let the cake cool, then cut it into squares and placed it into a clean bowl to be crumbled. O
Works by Shemaine Lozano Hernandez